Hello, peeps! I’ve got another quick and easy dinner for you. I’m not sure why this dish is called what it’s called. Personally, I would have called it “Sweet and Sour Sausage with Rice” because it’s pretty much identical to THIS Sweet and Sour Chicken.
I used beef smoked sausage, red onion and red bell pepper. I did find the whole thing to be a little too “liquidy.” Next time, I would probably omit the beef broth and add some salt in its place OR use the beef broth and only half of the pineapple juice.
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